Broccoli and Cauliflower can be prepared in many different ways, but roasting is the method that is described in detail by the author of the article “The Completely Addictive Method of Cooking Broccoli and Cauliflower”. Broccoli and Cauliflower are placed on a baking sheet with olive oil, table or sea salt, and some type of ground pepper and roasted in the oven at a high temperature for a little less than half an hour. This method is supposed to reduce down the vegetables until they have a consistency similar to that of potato chips.
The Completely Addictive Method of Cooking Broccoli and Cauliflower
